Blinis with homemade TaramaTrout eggsBlinis with smoked salmonCrème fraiche-heDillCroutons with seaweed butterVegetarian option: Blinis with mushroom cream
Scallops with lemon beurre blanc sauceTrout eggsChive oilLeek sproutHomemade Salmon Gravlax with yogurt sauceBeef tartare with quail eggsVegetarian option: Stuffed pumpkin
Duck confit with plum saucePommes duchessesGlazed carrotsRoasted CeleriacHerbs salad
“Buche de Noel”Yule log with chocolate ganachePraline
Price Prefixed Menu= $95/person for 3 Course
Order deadline to order: December 19, 2024
PAYMENT OPTIONS:
VENMO:
@Humphrey-Morbeck
ZELLE:
hmorbeck90@gmail.com
PAYPAL:
hmorbeck90@gmail.com (Humphrey Morbeck)